Pisco Capel is an all natural grape spirit produced in northern Chile. It is a blend of 30% Muscat grapes and 70% Pedro Jimenez and Torontel grapes, then aged in wooden casks for four to six months. It is slowly distilled with the crystal-clear water from the high Andes Mountains, resulting in a transparent spirit with delicate bouquet.
Copyright © 2024 All rights reserved • Privacy Policy • Terms & Conditions | Website Powered by WineFetch |
Sign up for the Highland Wine & Spirits newsletter and be among the first to know about upcoming specials!